The Perfect Space to
Enjoy Fantastic Food
Festive dining at Farthings where we are strong believers in
using the very best produce
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About The Food Restaurant

New Ground with Dishes to be Enjoyed

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Willimes James

Director and Chief Operations Officer

Restaurant
Restaurant
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Coctail Bar
Coctail Bar
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Private Dining
Private Dining
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Dessert Steak Coffee Burger
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Kara Kuzhi Paniyaram
₹89
Platform ₹129
Crispy outside, soft inside. Made fresh in the traditional kuzhi pan with our house spice blend. 6 pieces with chutney + sambar.
Karupatti Paal Kozhukattai
₹109
Platform ₹159
Steamed rice dumplings in palm jaggery coconut milk. A rare dish almost forgotten in modern cooking. Pure heritage on a plate.
Black Channa Sundal
₹79
Platform ₹119
Slow-boiled black chickpeas tempered with mustard, curry leaves, and fresh coconut. 150g. A festival staple made available daily.
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Samai Thali
₹169
Platform ₹229
Little millet rice with sambar, rasam, seasonal poriyal, kootu, appalam, pickle, and curd. A complete, balanced South Indian meal.
4-Millet Grand Thali
₹229
Platform ₹319
Four millet varieties on one plate — Samai, Varagu, Thinai, Kambu — each paired with a different side. For the truly curious.
Diabetic-Friendly Bowl
₹169
Platform ₹239
Kodo millet base with mor kuzhambu, greens poriyal, and curd. No added sugar or refined ingredients. Lovingly designed for health-first eating.
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Ghee Podi Onion Dosa
₹119
Platform ₹169
Crisp golden dosa with our house gunpowder podi and pure cow's ghee, topped with caramelised onions. Two chutneys + sambar.
Adai Aviyal
₹149
Platform ₹209
Thick, protein-dense mixed lentil crepe with Kerala-style aviyal — a symphony of seasonal vegetables in coconut. Truly irreplaceable.
Appam + Thengai Paal
₹129
Platform ₹179
Lace-edged rice appam, crisp at the rim and cloud-soft in the centre, with warm sweetened coconut milk. Pure comfort.
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Kambu Koozh
₹169
Platform ₹99
Fermented pearl millet porridge drink — the ultimate traditional Tamil summer coolant. Nothing like it exists on any other menu in your area.
Ragi Karupatti Malt
₹69
Platform ₹99
Finger millet cooked with palm jaggery and a touch of cardamom. Rich in calcium and iron. Pre-workout or post-meal — equally perfect.
Sukku Kaapi
₹55
Platform ₹89
Dry ginger decoction sweetened with jaggery. Caffeine-free. The traditional digestive drink served after every traditional Tamil meal.

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Steaks & BBQ
canonical classics to obscure tiki drinks
$120
person
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Cocktails
canonical classics to obscure tiki drinks
$120
person

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